Thursday, November 09, 2006

Overkill

The Quadruple Bypass Burger has four slabs of beef weighing 2lbs, three cheese layers, four bacon rashers, lettuce and tomato. Customers can also order the smaller Triple Bypass Burger and Flatliner fries cooked in pure lard.

The Heart Attack Grill in Tempe, Arizona, provides support by offering wheelchairs to carry customers out of the restaurant. A nurse, an example of immediate site-based support, serves the burger.

For me, images like this reinforces a vegetarian lifestyle.

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